- Product Details
Keywords
- 66-25-1
- Caproaldehyde
- Caproaldehyde
Quick Details
- ProName: Caproaldehyde
- CasNo: 66-25-1
- Molecular Formula: C6H12O
- Appearance: Liquid
- Application: For Organic Synthesis use
- DeliveryTime: PROMPT
- PackAge: IN 25kg drums
- Port: SHANGHAI
- ProductionCapacity: 10 Metric Ton/Month
- Purity: 99.0%
- Storage: In Room Temperature
- Transportation: As Per MSDS
- LimitNum: 1 Kilogram
- Heavy metal: N/A
- Grade: Industrial Grade,Food Grade,Pharma Gra...
- Transporttation: N/A
Superiority
Caproaldehyde Basic information |
Product Name: | Caproaldehyde |
Synonyms: | 1-pentanecarbaldehyde;butacetin;Capronaldehyd;femanumber2557;hexan-1-al;hexanaldehyde;hexoicaldehyde;Kapronaldehyd |
CAS: | 66-25-1 |
MF: | C6H12O |
MW: | 100.16 |
EINECS: | 200-624-5 |
Product Categories: | |
Mol File: | 66-25-1.mol |
Details
Caproaldehyde Chemical Properties |
mp | -56 °C |
bp | 130-131 °C(lit.) |
density | 0.816 g/mL at 20 °C |
vapor density | >1 (vs air) |
vapor pressure | 10 mm Hg ( 20 °C) |
FEMA | 2557 |
refractive index |
n |
Fp | 90 °F |
storage temp. | 2-8°C |
Water Solubility | 4.8 g/L (20 ºC) |
Sensitive | Air Sensitive |
Merck | 14,1760 |
BRN | 506198 |
Stability: | Stable. Flammable. Incompatible with oxidizing agents, strong bases, strong reducing agents. |
CAS DataBase Reference | 66-25-1(CAS DataBase Reference) |
NIST Chemistry Reference | Hexanal(66-25-1) |
EPA Substance Registry System | Hexanal(66-25-1) |
Safety Information |
Hazard Codes | Xi |
Risk Statements | 10-36 |
Safety Statements | 37/39-26-16-9 |
RIDADR | UN 1207 3/PG 3 |
WGK Germany | 1 |
RTECS | MN7175000 |
F | 13 |
Hazard Note | Irritant |
HazardClass | 3 |
PackingGroup | III |
Hazardous Substances Data | 66-25-1(Hazardous Substances Data) |
Caproaldehyde Usage And Synthesis |
Chemical Properties | liquid |
General Description | A clear colorless liquid with a pungent odor. Flash point 90°F. Less dense than water and insoluble in water. Vapors heavier than air. |
Air & Water Reactions | Highly flammable. Insoluble in water. |