Starch degreasase

Density ~1.2 g/mL at 25 °C

Storage conditions 2-8°C

Solubility 0.03 M sodium citrate-phosphate buffer, pH 4.5: soluble5.0mg/mL

Form

Color white

Chemical Properties Near-white to light brown amorphous powder, or light brown to dark brown liquid, can be dispersed in a food-grade diluent or carrier. It can also contain stabilizers and preservatives. The α-1,4- and α-1,6-glycosidic bonds of polysaccharides (starch, glycogen, etc.) can be hydrolyzed to glucose. Soluble in water, few soluble in ethanol, chloroform and ether.

 

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